KUCHING, 11 Sept: Selepas hampir 20 tahun mengamalkan prosedur pengendalian makanan mengikut keperluan halal, pemilik restoran iCafe Chinese Muslim Seafood, Muhammad Lukas Lim Abdullah, akhirnya memperoleh sijil halal selepas menjalani proses penambahbaikan selama kira-kira setahun.
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