Homesteading in the 21st century: Local family’s self-sufficient way of life

Homesteading in the 21st century: Local family’s self-sufficient way of life

Clair Thielman (above) and her homestead sidekick, Melvin finish their day with a successful winter squash harvest ready to be put in storage. Some squash have the ability to last up to two years when stored properly in a basement or root cellar. By Joslyn Revees In the past several decades, the expectation of both parents to work outside of their home has become increasingly common due to financial needs and to establish strong careers. With th…