Production of the famous Greek cheese Naxos Graviera is reduced due to a shortage of milk on the island of Naxos. The shortage of raw materials is already limiting the available batches and exports of the product, which TasteAtlas named the best cheese in the world in 2025. Naxos Graviera has had Protected Designation of Origin (PDO) status since 1996 and is supplied to approximately 20 countries. It is made from local cow's milk [...]
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Production of the famous Greek cheese Naxos Graviera is reduced due to a shortage of milk on the island of Naxos. The shortage of raw materials is already limiting the available batches and exports of the product, which TasteAtlas named the best cheese in the world in 2025. Naxos Graviera has had Protected Designation of Origin (PDO) status since 1996 and is supplied to approximately 20 countries. It is made from local cow's milk [...]
The post …