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Gastro Young People Delight with Five-Course Menu in the Teaching Restaurant
Summary by Osthessen-news.de
1 Articles
1 Articles
It has already become a beautiful tradition: during the pre-Christmas season, the prospective chefs and restaurant experts of the Obersberg vocational schools in Bad Hersfeld present a special menu evening. 42 guests were allowed to enjoy the wonderful creations from the kitchen on the topic of "wild".A five-course menu with the selection between a game and a vegetarian menu was served. In addition, there were "Kovert" (three homemade breads wit…
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Leaning Left0Leaning Right0Center1Last UpdatedBias Distribution100% Center
Bias Distribution
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