GARD GOURMAND The best dishes of the department in honor

This is the equivalent of the Caesars of the gastronomy of the Gard. This Thursday evening, the best artisans of the Gard were rewarded. A 32nd edition to highlight products of excellent quality, respectful of seasonality and from short circuits. President of Gard Tourisme, Pascale Fortunat-Deschamps played at home, since Vergèze Espace welcomed this event rich in emotions, for the third consecutive year.