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From the Pot and Thanks to Her Mother - Festive Food North of Tolstadskriu in the Past
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New Christmas food, new opportunity to pull something old out of the ethnologists' hiding places! What's on your Christmas Eve? Ribs, pork knuckle or maybe you're an uncompromising family that goes for both? Have you heard of mylju? It's not as crazy as it sounds - but beware if a Westerner offers you what they call mølje. I won't say more, you'll have to try it yourself. Here are local holiday food customs from the Fjuken region: Skjåk, Lom and…
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