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Exit Son "Fameux Taboulé Au Quinoa", Jean-Luc Mélenchon Raffles with These Regressive Butter Shells that He Makes Wonderfully: "I Am Not a Blue Cordon, I Have Received a Very Genrific Education, Far From the Kitchen"
After having long claimed his love for quinoa, Jean-Luc Mélenchon confessed to having a real weakness for a simple dish: butter shells.
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