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EU Cuts Extra Inspections on Egyptian Citrus to 10%, Boosting Global Competitiveness
Summary by Sada El Balad
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1 Articles
EU Cuts Extra Inspections on Egyptian Citrus to 10%, Boosting Global Competitiveness
Egypt’s food exports received a significant boost after the European Commission decided to reduce the level of additional inspections on Egyptian citrus shipments entering the European Union from 20% to 10%, a move seen as a strong vote of confidence in Egypt’s food safety system.
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