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Epilogue Dazzles with "Stories of the Guadiana": the Hunting Menu that Ruben Sánchez Camacho Turns Into a Sensory Tour
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The Epilogo restaurant located in Ciudad Real, specifically in Tomelloso, has in its stoves chef Rubén Sánchez Camacho. Sánchez Camacho, head of Epilogo’s cuisine, where he has created a unique interpretation of the Manchega cuisine of Vanguardia. The restaurant is recognized with a Michelin Star and a Repsol Sun, but it is true that they continue to seek excellence and innovate in their dishes every day. In this sense, from What!, we move to To…
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