They had discovered the gelato in Rome before setting up their glacier in the Drôme. Eight years later, Guillaume and Nicolas Bouvier repatriated their production to the Italian capital. A family entrepreneurship story that the twins from Montélimar share in the 50-inside programme, broadcast Saturday, October 10th on TF1.
They had discovered the gelato in Rome before setting up their glacier in the Drôme. Eight years later, Guillaume and Nicolas Bouvier repatriated their production to the Italian capital. A family entrepreneurship story that the twins from Montélimar share in the 50-inside programme, broadcast Saturday, October 10th on TF1.