It’s important to keep cheese wrapped to protect it, but it’s also vital to let it breathe.Credit: Getty ImagesIs there a half-used block of cheddar in your fridge? A neat wedge of brie? And some mozzarella waiting for you to make that pizza you promised everyone? They’re all cheeses, but they shouldn’t be treated the same when it comes to storage. Should you leave cheese in its original wrapper, or is there a better way to keep it at its best w…