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Disaster: the Taste of French Wine Changes with Global Warming
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The wine tells more than the terroir. It speaks of the sky, the seasons, the memory of time. For almost seven centuries, the winemakers of Beaune record the date of the harvests with monastic rigour. For a long time stable, this natural marker of the seasonal rhythm is packed. From now on, the precocity of the harvests is no longer the exception. It becomes the norm. And with it, a more insidious transformation in the bottle. What 700 years of v…
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