CULINARY THRILL SEEKING — Enjoy this tribute to “nosh” - Orange Leader

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CULINARY THRILL SEEKING — Enjoy this tribute to “nosh” - Orange Leader

Texans tend to munch, but I love the word “nosh.” I’m getting a Yiddish origin of nashn, from Middle High German naschen, “to eat on the sly.” It’s got the snack and the sneak! There’s a new cookbook called “Nosh.” Intrigued? Can I blow your mind for a moment with the concept of an “Everything Bagle “Fattoush” Salad with Za’atar Cheeseballs?” Are we sure we have a good grip on all the words in this title? Trust Micah Siva, who explains it pretty…