Why lamb is a must at Easter. What are other traditional dishes?

How to Cook Lamb from A to Z – How to prepare lamb, traditionally. Lamb cannot be missing from the Easter table. Almost everyone, because there are those who replace this meat with turkey or beef. Or even chicken. But we are clearly discussing the Easter Lamb, more precisely about its preparation from A to Z. We are talking about soup, offal and roast. So, first we cut the lamb and sear it a little so that we don't have the wool between our teet…

On Saturday, April 12th and Sunday, April 13th, a rich exhibition of Easter ... was on display at the KUS gallery at Sv. Jurij ob Ščavnica.

The Easter holidays are strongly linked to traditions such as dyeing eggs, preparing tsoureki and roasting lamb. As emphasized in a statement by… EFET: Informing consumers about the Easter festive season - NAFTEMPORIKI

Easter is a holiday full of colors, traditions and, of course, great food. What is hidden under the covers of Easter dishes? What is their story? We bring inspiration for a traditional Easter menu, tips for Easter desserts, Easter soups, but also food for Good Friday. And what to eat on Holy Thursday, for example?

The Easter season is finally there with the star of the meal: the paschal lamb. This must-see dish is a traditional symbol of Easter in Jewish and Christian religions. It actually symbolizes the purity and innocence of Jesus. Eating from the... Read more about Elle.fr

Easter is not only a time for sprinkling and bunnies, but also a holiday steeped in rich traditions, where every bite has a meaning. Do you know what ham, horseradish or even red eggs symbolize? Test your knowledge with today's quiz from Pénzcentrum and find out how familiar you are with the world of Easter flavors and symbols!