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Cody Kilgore students are learning about the beef trade!
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Cody Kilgore students are learning about the beef trade!
Cody-Kilgore Animal Science students traveled to Husker Meats in Ainsworth at the end of August for a first hand look into the meat processing industry. Students gained insight into carcass yield and how it relates to consumer perceived beef quality, they also made and consumed their own brats.
·Valentine, United States
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