US EditionChef Chingona: Silvana Salcido Esparza Celebrates 20 Years of Innovating Mexican Food at Barrio Café
Summary by Phoenix New Times
1 Articles
1 Articles
All
Left
1
Center
Right
Chef Chingona: Silvana Salcido Esparza Celebrates 20 Years of Innovating Mexican Food at Barrio Café
When chef Silvana Salcido Esparza opened Barrio Café with business and then-life partner Wendy Grubler on July 11, 2002, the tiny kitchen of the new restaurant flooded the same day. But Barrio Café, a restaurant that refused to follow preconceived notions of Mexican food and didn't let a little water get in the way, went on to become a game changer in Phoenix cuisine…
·Phoenix, United States
Read Full ArticleCoverage Details
Total News Sources1
Leaning Left1Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
Factuality
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage
