Get access to our best features
Get access to our best features
Published 2 years ago

Chef Chingona: Silvana Salcido Esparza Celebrates 20 Years of Innovating Mexican Food at Barrio Café

Summary by Phoenix New Times
When chef Silvana Salcido Esparza opened Barrio Café with business and then-life partner Wendy Grubler on July 11, 2002, the tiny kitchen of the new restaurant flooded the same day. But Barrio Café, a restaurant that refused to follow preconceived notions of Mexican food and didn't let a little water get in the way, went on to become a game changer in Phoenix cuisine…

0 Articles

All
Left
Center
Right
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe
Ground News Article Assistant
Not enough coverage to generate an Article Assistant.

Bias Distribution

  • 100% of the sources lean Left
100% Left
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Sources are mostly out of (0)