In Anzio the autumn is celebrated at the table, among steaming roasts, new wine and local cuisine specialties. Castagnata, around here, is a feast that goes well beyond the pleasure of good food and renews the spirit of popular traditions, transforming a gastronomic appointment into an occasion of encounter and solidarity. The scent of chestnuts, [...]
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In Anzio the autumn is celebrated at the table, among steaming roasts, new wine and local cuisine specialties. Castagnata, around here, is a feast that goes well beyond the pleasure of good food and renews the spirit of popular traditions, transforming a gastronomic appointment into an occasion of encounter and solidarity. The scent of chestnuts, [...]