Cameroon: Progress on Food Security in the North of the Country

Radio France Internationale

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In Cameroon, three years after the implementation of a European Union project on the governance of natural resources in certain localities in the northern and the Adamaoua regions, progress has been made in combating food insecurity, promising results such as improved harvests, better access for women to land and a reduction in hunger in households. Thanks to the support of a consortium of three civil society organisations, progress is palpable.