Britain on a diet - 45% cutting back while health trends and GLP-1 reshape menus

Health Trends And GLP-1 Reshaping Menus In Foodservice Market

With 45% of British adults now following a specific diet (rising to 60% among Gen Z and younger millennials), a broader shift towards health and purpose-driven consumption is also reshaping menus and occasions, according to the latest insights from Circana. (more…) The post Health Trends And GLP-1 Reshaping Menus In Foodservice Market appeared first on KamCity.

Britain on a diet - 45% cutting back while health trends and GLP-1 reshape menus

Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more. With 45% of British adults now following a specific diet (rising to 60% among Gen Z and younger millennials), a broader shift towards health and purpose-driven consumption is also reshaping menus and occasions according to the latest insights from Circana. Despite the …

British Foodservice Spend Hits £71bn as Experience-Led Demand Reshapes the Industry - CLH News: Caterer, Licensee and Hotelier News - News for Pubs, Bars, Hotels and Restaurants

Share Post Share Email With 45% of British adults now following a specific diet (rising to 60% among Gen Z and younger millennials), a broader shift towards health and purpose-driven consumption is also reshaping menus and occasions according to the latest insights from Circana. Despite the menu changes, one in four (23%) British consumers reports that they are switching dining venues due to a lack of suitable …

45% of Brits cutting back amidst health trends and GLP-1s

Almost half of British adults (45%) are now following a specific diet as health continues to lead the charge.