Behind the “Dark Kitchens”

La Tercera

Lean Right

Factuality

Ownership

The so-called “dark kitchens or blind kitchens” have transformed the way we consume food, facilitating access to a wide range of food offerings through delivery platforms. But behind this model there is a less visible reality: the impacts it can generate when it is installed in residential environments. In the Tabancura sector, in Vitacura, we have been living together for more than three years with noises, vibrations and odors from a “dark kitc…