B.C. First Nations talk about strengthening food security via sea and land
- A conference on Indigenous food security and sovereignty took place from June 18-20 at the Vancouver Island Conference Centre, featuring panellists like Kim Burden and Isaiah Robinson discussing local initiatives.
- Isaiah Robinson stated that the Kitasoo Xai'xais Nation has operated salmon farms for 35 years and partnered with Mowi, leading to a 99% employment rate.
- Kim Burden mentioned that the Snaw-Naw-As First Nation's aquaculture program harvests around 300,000 pounds of clams annually and is seeking to expand agriculture and agri-tourism opportunities.
- Panellists emphasized cultivating local produce and aquaculture as ways for First Nations to address food insecurity in B.C.
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Sḵwx̱wú7mesh councillor Sxwíxwtn (Wilson Williams), centre, speaks at the Greater Vancouver Board of Trade’s Reconciliation in Action event on June 19 in ‘Vancouver,’ alongside səl̓ilwətaɬ elected Chief Jen Thomas, left, and xʷməθkʷəy̓əm elected chief yəχʷyaχʷələq (Wayne Sparrow), right. Photo: Greater Vancouver Board of Trade Leaders from “Vancouver’s” top businesses got a lesson on Indigenous economics from three Coast Salish leaders last Thur…
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