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Baking trials: Do I really have to cool angel food cake upside down?
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Baking trials: Do I really have to cool angel food cake upside down?
In the baking world, there’s no feat quite as impressive or mystifying as a lofty, cloud-like angel food cake. To successfully achieve a cake that stands tall and proud at home, every recipe will include this one strange trick: Cooling the cake upside down (usually on a wine bottle!) once it comes out of the oven. The post Baking trials: Do I really have to cool angel food cake upside down?: I did the testing to find out! appeared first on the K…
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