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Almost a third of Brits feel disconnected from where their food comes from
- Almost a third of Brits feel more disconnected than ever from where their food originally comes from but want to know more.
- A poll of 2,000 adults found that 40 percent rarely consider where ingredients come from, 39 percent hardly think about seasonality, and 18 percent say living in a city limits their exposure to farming.
- Despite this disconnection, 53 percent said the origins of produce are important to them, and 48 percent want more opportunities to learn about the people behind their meals.
- Dr Emma Keller of Nestlé said people often pick food from supermarkets without thinking about how it got there, overlooking farmers and local communities behind the products.
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49 Articles
49 Articles
Northampton Chronicle & Echo+47 Reposted by 47 other sources
Almost a third of Brits feel disconnected from where their food comes from
Almost a third of Brits feel more disconnected than ever from where their food originally comes from - but want to know more.
·Northampton, United Kingdom
Read Full ArticleBritons feel increasingly disconnected from where food comes from, Nestlé UK & Ireland reveals
Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more. The UK’s ‘real-life Forrest Gump’, ultra-marathon runner Rob Pope, is taking on a new challenge, The Taste Trail, which will see him travel more than 500 miles on foot to follow the story of food from farm to fork in Britain today. Starting in Ayrshire on Scotland’s we…
Coverage Details
Total News Sources49
Leaning Left3Leaning Right0Center40Last UpdatedBias Distribution93% Center
Bias Distribution
- 93% of the sources are Center
93% Center
C 93%
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