AFD demonstrates how not to fry a Thanksgiving turkey
5 Articles
5 Articles
Thanksgiving Day Turkey Trot returns to Steamboat Springs
The Steamboat Springs Turkey Trot, a Thanksgiving Day tradition, returns to Steamboat Springs High School at 9:30 a.m. Thursday. The 5-kilometer run/walk is on a down-and-back course that takes runners from the high school to Strawberry Park and back. The event benefits the Steamboat Springs High School track and field and cross country programs, and nonperishable food donations will be accepted on-site for Lift Up Food Bank near the finish lin…
AFD demonstrates how not to fry a Thanksgiving turkey
AUSTIN (KXAN) — On Thursday, the Austin Fire Department, with help from H-E-B, demonstrated how not to fry a turkey. AFD said the demonstration was in anticipation of the Thanksgiving holiday. According to the department, Texas ranks No.1 for the most grease and cooking fires on Thanksgiving Day. AFD said some common mistakes people make while frying a turkey included: Too much oil in the fryer pot Dropping a frozen or partially thawed turkey …
First Thanksgiving: No turkey, but lots of eel
Our vegetable gardens, along with apples, pears and other fruit, have been harvested and have been stored for the long, cold winter. For many of us, it is a trip to the grocery store to purchase additional food that will supplement our Thanksgiving feast; however, the first Thanksgiving did not have the convenience of grocery stores that we enjoy today. The Department of History of the Ohio State University gives us this account of what has bee…
How to Cook a Thanksgiving Turkey - Cherokee Chronicle Times
Sully Spaulding: Preheat the oven to 70 degrees Fahrenheit. Stuff the turkey with per, sot, and ham. Dress the turkey with pepormeys. Cook the turkey for 81 hours. For best results, serve the turkey with: pepormeys, led and met. Randi York: Preheat the oven to 31 degrees Fahrenheit. Stuff the turkey with Flayvr, Pepr, and sot. Dress the turkey with ledis. Cook the turkey for 1 hours. For best reults, serve the turkey with: ledis, rise, and mrsh…
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