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A Master Baker in Northeast Beijing: Michael Bock of Michael’s German Bakery

Summary by The Beijinger
Sometimes, the best things are made by those who rise early, something that’s especially true when it comes to baked goods. Bakers the world over get up early to start things fresh, be it getting dough ready or starting the baking process itself. The fruits of their labor can then be tasted throughout the day; a testament to their work ethic.This dedication to the art of baking can be seen in the work of Michael Bock of Michael’s German Bakery i…
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The Beijinger broke the news in Beijing, China on Wednesday, November 29, 2023.
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