It is inevitable that entrepreneurial and baking blood runs through her veins. Together with her brother Willem, the sixth generation of Moeskops has been baking bread. Now, Simone (29) will open her second lunchroom in a few months. "I really missed working in service during peak hours."
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It is inevitable that entrepreneurial and baking blood runs through her veins. Together with her brother Willem, the sixth generation of Moeskops has been baking bread. Now, Simone (29) will open her second lunchroom in a few months. "I really missed working in service during peak hours."