A 400-year-old recipe for a dish discovered in an Italian tavern

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A 400-year-old recipe for a dish discovered in an Italian tavern

In Bergamo, Italy, in a tavern that revitalizes forgotten dishes, a recipe by an unknown author from the late 17th and early 18th centuries called “Il Cocho bergamasco alla Casalenga” was discovered, about 400 years old with instructions for preparing roast duck.