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Why Scientists Used a 5,000-Year-Old Mummy to Bake Freaky Sourdough Bread

The team revived four yeast strains and produced a loaf after three months of trial and error, researchers said.

Summary by Vice
Scientists scooped off some gunk from a guy who’d been dead for over 5000 years and made bread with it...why, though?

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Researchers also plan to find out whether beer could be made from yeast.

·Finland
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Do you remember Ötzi, the Ice Man? The 5,000-year-old mummy that has provided researchers with a unique vision of life during the Copper Age, but which has now also contributed to something much more unexpected. In fact, Ötzi has now become mother-mass bread. Thanks to the researchers who identified and cultivated the yeast strains found in Ötzi’s body, they have been able to bake a bread that, according to them, ferments in a way very similar t…

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Vice broke the news in New York, United States on Sunday, June 7, 2026.
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