"12,000 Years of History Is Entrusted to us."
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Gaziantep became a meeting point for renowned chefs as part of the GastroAntep Cultural Route Festival organized by the Ministry of Culture and Tourism. Hosted by MasterChef judge Chef Mehmet Yalçınkaya and Chef Doğa Çitçi, 12 well-known chefs from the world of gastronomy embarked on a culinary tour of Gaziantep. Exploring 73 culinary hotspots in the city as part of the Culinary Hotspot Project run by the Turkish Tourism Promotion and Developmen…
A conference program was held as part of the International Gaziantep Gastronomy Festival (GastroAntep), organized under the theme "The Age of Experience: Gastronomy, Agriculture, Tourism and Hospitality." Gaziantep Metropolitan Municipality Mayor Fatma Şahin, who gave a presentation at the conference, said, "This civilization, this geography, and 12,000 years of history are entrusted to us. Don't just dismiss the table; we must also protect the …
At a panel held in Gaziantep as part of GastroAntep, the preservation, development, and transmission of Turkish cuisine to future generations were discussed. In the panel moderated by Ahmet Örs, Nuri Develi stated that Gaziantep cuisine holds an important place in Turkish gastronomy.
The "Gastronomy in the Age of Experience" panel was held as part of the International Gaziantep Gastronomy Festival (GastroAntep), organized in collaboration with Gaziantep Metropolitan Municipality and the Ministry of Culture and Tourism. Gaziantep Metropolitan Mayor Fatma Şahin also attended the panel, which addressed topics such as promoting Turkish cuisine globally, gastronomy tourism, education, and digitalization.
Gaziantep Breaking News: A panel titled "Gastronomy in the Age of Experience" was held as part of the International Gaziantep Gastronomy Festival (GastroAntep), organized in collaboration with Gaziantep Metropolitan Municipality and the Ministry of Culture and Tourism. - October 10, 2026, 15:20
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