When Geopolitics Sneaks Into the Kitchen

El Pais

Lean Left

Factuality

Ownership

Massimo Bottura is one of the best chefs in the world — his triple starred restaurant Osteria Francescana in Modena is a place of pilgrimage for lovers of the good table. Author of a book with a great title — Never trust a thin Italian cook — Bottura has a overwhelming personality and a certain verbal incontinence, to the point that it capitalized on the event organized by Beko Europe in the framework of EuroCucina, the great fair of kitchens he…