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Published 1 month ago

What's with all the big stuff?

Summary by New Rockford Transcript
After years of trying to develop what he called a “premium” hamburger, McDonald’s CFO Ian Borden surprised no one the other day by announcing that the company’s new focus is not making burgers better, just a lot bigger. The move won’t please nutritionists, but it fits perfectly with a growing desire among Americans for super-sized stuff. Consider ads for the 2024 Chevrolet Suburban...

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