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University of Idaho to Open New Meat Science Center, Expanding Research and Training Opportunities
The 12,750-square-foot center will expand classes, research and production while giving small ranchers USDA-inspected processing access, the university said.
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KTVBUniversity of Idaho to open new Meat Science Center, expanding research and training opportunities
U of I unveils its new Meat Science and Innovation Center Honoring Ron Richard, enhancing class sizes, training, local beef processing and boosting job placements.
·Spokane, United States
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University of Idaho to open new meat science center in Moscow
MOSCOW, ID — The University of Idaho will host a grand opening for its new Meat Science and Innovation Center Honoring Ron Richard on Friday, April 10. The 12,750-square-foot facility, part of the College of Agricultural and Life Sciences, is a $17.5 million project designed to expand class sizes, research opportunities and production capacity. The building replaces an older facility constructed in the 1960s and includes dedicated spaces that al…
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