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This new cookbook shows how recipes from ancient Odisha can be recreated in the modern kitchen

Summary by Scroll India
An excerpt from ‘The Orissan’, by Sandip Das, Alka Jena, Pallavi Das.

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This new cookbook shows how recipes from ancient Odisha can be recreated in the modern kitchen

An excerpt from ‘The Orissan’, by Sandip Das, Alka Jena, Pallavi Das.

·Mumbai, India
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Scroll India broke the news in Mumbai, India on Wednesday, August 12, 2026.
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