In Kastamonu, the harvest of the "lamb chestnut," which stands out with its thin shell and sweet aroma, has begun. With the decrease in the impact of the gall wasp pest, yields have increased in the region, and chestnuts are being sold for 250 to 350 Turkish Lira per kilogram, depending on their size. An important source of income for villagers in Doğanyurt, chestnuts are in demand from all over Turkey.
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In Kastamonu, the harvest of the "lamb chestnut," which stands out with its thin shell and sweet aroma, has begun. With the decrease in the impact of the gall wasp pest, yields have increased in the region, and chestnuts are being sold for 250 to 350 Turkish Lira per kilogram, depending on their size. An important source of income for villagers in Doğanyurt, chestnuts are in demand from all over Turkey.