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Sold-Out Harvest Dinner at The Contented Sole Raises $22,097

Every seat was filled at Veggies to Table’s Harvest Dinner at The Contented Sole on Saturday, Oct. 17. More than 120 guests shared a harvest-inspired meal and paired wines overlooking the ocean. By the end of the night, the gathering raised $22,097 to help the farm build the infrastructure needed to put more nourishing food on tables across Midcoast Maine.

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Boothbay Register broke the news on Monday, November 9, 2026.
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