Peanuts or almonds? Rice or millet? Planet-friendly grocery shopping choices go beyond cutting meat
SOUTH KOREA, JUN 11 – A government survey found 76.8% of South Korean consumers bought eco-friendly produce despite high prices, driven by safety and family health concerns.
- Multiple experts and studies in recent years have examined how food choices impact greenhouse gas emissions and environmental sustainability worldwide.
- The U.N. estimates that about one-third of global greenhouse gas emissions come from food production, with meat-rich diets generating emissions four times higher than vegan diets.
- Ruminant animals such as cows, sheep, and goats drive most emissions due to methane burped during digestion, while plant-based proteins like peanuts and almonds have lower environmental footprints and water use.
- Mary Purdy emphasized that diverse diets promote biodiverse agriculture, which builds healthier soil and is more resistant to erratic weather caused by climate change, whereas conventional farming often relies on pesticides and heavy water use.
- These findings imply that reducing animal product consumption and embracing varied plant-based foods could mitigate climate impacts and improve agricultural resilience globally.
59 Articles
59 Articles
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By John Klar A new study suggests vegetarians may be “less benevolent” than meat eaters. This may seem counterintuitive, given that among the chief motivations for giving up meat are concern for animal welfare and the environment. The study reinforces prior assessments that eating a plant-based diet does not make people less empathetic toward others, but rather, those […]
Peanuts or almonds? Rice or millet? Planet-friendly grocery shopping ...
Peanuts or almonds? Rice or millet? Planet-friendly grocery shopping choices go beyond cutting meat
If you want to make diet choices that help the planet, the most common and effective advice is to eat fewer animals and more plants.
Korean shoppers buy more eco-produce, but prices remain a hurdle
read the original version on: www.retailnews.asia Increasingly, consumers in South Korea are choosing eco-friendly agricultural products, but a key obstacle to wider adoption remains: high prices. This was revealed in a recent government survey. The Ministry of Agriculture, Food and Rural Affairs disclosed that 76.8% of the participants in the survey reported having bought eco-friendly produce at least once over the […] The post Korean shoppers …
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