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Oxytetracycline residues in beef in Gomba district, Uganda and farmers’ awareness on their effects on human health

Oxytetracline is among the antibiotics most widely used to treat diseases in cattle. Its irrational use among cattle farmers has led to its residues ending up in the food chain. Information regarding the Oxytracycline residues in food in developing countries like Uganda is still scanty and thi...
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researchsquare.com broke the news on Thursday, July 9, 2026.
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