Andrianos: Scientific Knowledge "Key" to the Quality and Extroversion of Greek Olive Oil
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The strategic plan of the Ministry of Agriculture and Rural Development for the protection of the "green gold", the victory for the Koroneiki variety in international markets and the three-year plan for the eradication of olive oil, as presented by the Deputy Minister of Rural Development from the podium of the "Science of Olive Oil" Conference in Crete. The post G. Andrianos: The scientific "arsenal" unlocks the surplus value of Greek olive oil…
Deputy Minister of Rural Development, Argolis MP Yiannis Andrianos, spoke at the "The Science of Olive Oil" conference in Heraklion about Koroneiki, dacoticide and the Olive Register.
G. Andrianos: Science and research are strong pillars for the promotion of Greek olive oil szafeiropoulou Sat, 26/09/2026
Deputy Minister of Rural Development and Food Yiannis Andrianos highlighted the crucial role of scientific research in upgrading the quality, added value and international position of Greek olive oil.
The Deputy Minister of Rural Development and Food, Yiannis Andrianos, referred to the importance of scientific knowledge and research for enhancing the quality, competitiveness and added value of Greek olive oil in his greeting at the scientific Conference "The Science of Olive Oil - Quality, Innovation, Sustainability", organized in Heraklion by the Crete Regional Section of the Union of Greek Chemists and the Department of Chemistry of the Uni…
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