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Nestle changes KitKat recipe in Europe

Nestle is updating the KitKat recipe across Europe to enhance crispiness and add a hazelnut tone, aiming to attract a wider range of consumers. Read more at straitstimes.com.
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Nestlé is changing the recipe for its KitKat bars across Europe to make them crisper and add a touch of hazelnut.But, according to the Swiss food giant, it is not because the price of cocoa is too high.The changes in one of the most popular chocolate bars in the world, scheduled for September 2027 in most of Europe, are designed to attract consumers who would not have opted for a KitKat before to take a sweet whim."We will not reduce the proport…

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Business Insider (Spain) broke the news on Tuesday, June 30, 2026.
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