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Mian & Bao Brings Noodles and Dumplings to Former Piggy Smalls Space

Summary by Honolulu Magazine
Mian and bao: two of my favorite things. And apparently, that of many friends: Birds of a feather carb together. They’ve been asking about the new restaurant, Mian & Bao, that opened on Dec. 16 in the space that housed Piggy Smalls and, for a short period, Peso. It’s the latest restaurant by the owners of Chengdu Taste and Mian. Tony Xu made his name in Los Angeles for his Sichuan dishes when he opened the original Chengdu Taste in 2013; since t…
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