US EditionMeat Prices Skyrocketed in November but Consumption Is Still Above 2024
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The prices of beef and veal rose significantly in November, although consumption in Argentina showed a growth of 3.4% year-on-year, reported the Chamber of Industry and Commerce of Meat and Derivatives (CICCRA). Per capita consumption reached 48.3 kilos per year, representing an increase of 1.1 kilo per capita compared to last year. Among the cuts that rose most, the roast climbed 13% monthly and 76.8% year-on-year; it was followed by quadrile, …
According to the latest report of the Chamber of Industry and Commerce of Meats and Derivatives (CICCRA), the consumption of beef increased by 3.4% year-on-year in November. With this improvement, the average per capita reached 48.3 kilos per year, representing an increase of 1.1 kilos compared to the same period last year. Source
The consumption of beef in Argentina recorded an increase of 3.4% year-on-year in November, despite the strong price hike that affects all cuts, according to the Chamber of Industry and Trade of Meats and Derivatives of the Argentine Republic (CICCRA).The data reported by the agency Noticias Argentinas indicate that per capita consumption of beef and veal reached 48.3 kilos per year, which represents an annual improvement of 2.3% when considerin…
The consumption of beef increased by 3.4 per cent in November each year, despite the fact that prices continue to rise, as reported by the Chamber of Industry and Commerce of Meats and Derivatives of the Argentine Republic (CICCRA). The data shows that currently the per capita consumption of beef in Argentina reaches 48.3 kilos per year, which implies an annual improvement of 2.3 per cent, taking the average of January-November compared to last …
Noticias Argentinas | Agencia de noticias
Con La Gente NoticiasBuenos Aires, 28 December (NA) – The consumption of beef increased by 3.4% in November year-on-year despite the fact that prices continue to rise, as reported by the Chamber of Industry and Commerce of Meats and Derivatives of the Argentine Republic (CICCRA). The data shows that currently the per capita consumption of beef in Argentina reaches 48.3 kilos per year, which implies a year-on-year improvement of 2.3%, taking the average of January-No…
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