Lunchables found to contain relatively high lead levels
- Consumer Reports found high levels of lead and sodium in Lunchables, prompting a petition to remove them from schools.
- The reformulated Turkey and Cheddar Cracker Stacker Lunchables added more protein and whole grains but also increased sodium levels.
- The necessity of strong school lunch standards was reinforced by Consumer Reports' findings on children's access to healthy foods.
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Leaning Left5Leaning Right1Center14Last Updated22 days agoBias Distribution70% Center