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Published 2 months ago

Lemon and Rosemary Madelienes

Summary by nvnews.com.au

From the Jeanne d’Moore Kitchen You will need a madeliene pan for this recipe. Makes 12 large madelienes. INGREDIENTS: Butter and flour for pan 1/4 cup olive oil 2 tsp fresh Rosemary finely minced Half a lemon zested 2 eggs 1/3 cup sugar 1/2 cup AP Flour Pinch of salt Powdered sugar for decoration METHOD […]

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Lemon and Rosemary Madelienes

From the Jeanne d’Moore Kitchen You will need a madeliene pan for this recipe. Makes 12 large madelienes. INGREDIENTS: Butter and flour for pan 1/4 cup olive oil 2 tsp fresh Rosemary finely minced Half a lemon zested 2 eggs 1/3 cup sugar 1/2 cup AP Flour Pinch of salt Powdered sugar for decoration METHOD […]

2 months ago·Chittering, Australia

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