Published • loading... • Updated
It’s a Prohibition-era classic. How to make a Cider Cup cocktail – WTOP News
Tiffanie Barriere updates the low-proof classic with brandy, citrus and chilled hard cider in a recipe drawn from early 20th-century cocktail history.
Summary by Washington Top News
6 Articles
6 Articles
It’s a Prohibition-era classic. How to make a Cider Cup cocktail – WTOP News
This spin on the Cider Cup is from my cocktail book “Good Spirits”; the original drink has roots going back to the early 20th century. In Jacques Straub’s 1914 book, “Drinks,” cider, brandy, curaçao, maraschino liqueur, pineapple and citrus fruits came together like a pre-Prohibition party in a glass. During Prohibition, when bartenders had to...
·Chevy Chase, United States
Read Full Article
Coverage Details
Total News Sources6
Leaning Left3Leaning Right0Center2Last UpdatedBias Distribution60% Left
Bias Distribution
- 60% of the sources lean Left
60% Left
L 60%
C 40%
Factuality
To view factuality data please Upgrade to Premium
