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Interview with Matt Fish, Founder of Melt Bar & Grilled

Summary by Cleveland Scene
In 2006, Matt Fish opened Melt Bar and Grilled in the former White Door Saloon in Lakewood. To say that the concept took off is an understatement, with the homegrown brand growing from one tavern to more than a dozen locations across the state. Now, 18 years later, the chain is down to one.
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