Get access to our best features
Get access to our best features
Published 12 days ago

How a lawsuit against high-end Mexican restaurant struck a chord with local chefs

Summary by Denver Post
Growing up in Chihuahua, Mexico, chef Dana Rodriguez was used to seeing rows of restaurants serving similar menus all next door to each other. But the idea of a non-compete clause preventing someone from leaving one restaurant and taking a job at another one nearby doesn’t really exist, said Rodriguez, who owns Work & Class, Cantina Loca and Super Mega Bien. “Non-competes aren’t a part of our Mexican culture, and they’re not something everyone …

0 Articles

All
Left
Center
Right
Think freely.Subscribe and get full access to Ground NewsSubscriptions start at $9.99/yearSubscribe
Ground News Article Assistant
Not enough coverage to generate an Article Assistant.

Bias Distribution

  • 100% of the sources are Center
100% Center
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Sources are mostly out of (0)