PARIS — Pastry chef Arnaud Delmontel rolls out dough for croissants and pains au chocolat that later emerge golden and fragrant from the oven in his Paris patisserie.
The price for the butter so essential to the pastries has shot up in recent months, by 25% since September alone, Delmontel says. But he is refusing to follow some competitors who have started making their croissants with margarine.
"It's a distortion of what a croissant is," Delmo…

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Rising butter prices give European consumers and bakers a bad taste

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Associated Press PARIS (AP) — Creamy, delectable – and pricey. Butter has shot up in price across the European Union in recent months, forcing pastry chefs and residents to consider substituting margarine. Whether spread on warm bread, used to make croissants flaky or added to sauces, each yellow dollops of butter costs dramatically more than even a year ago. Across the 27-member EU, butter prices rose 19% on average from October 2023 to October…

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PARIS (AP) -- Pastry chef Arnaud Delmontel rolls out dough for croissants and pain au chocolat that later emerge golden and fragrant from the oven in his Paris patisserie.

Financial Post

Leon Cooperman

Allianz

The Chamber of Labour took a tour of Styrian supermarkets. The result: Food price increases in recent years are flattening out, although individual products cost significantly more. An overview of the current prices. Once again this year, the Styrian Chamber of Labour paid a visit to various supermarkets to compare the prices of 591 products. The difference between branded, cheap and organic products was particularly striking: There was a price …

Die Arbeiterkammer hat einen Rundgang durch steirische Supermärkte gemacht. Das Ergebnis: Die Lebensmittel-Preissteigerungen der vergangenen Jahre flachen ab, wenngleich einzelne Produkte deutlich mehr kosten. Die aktuellen Preise im Überblick. Auch heuer hat die steirische Arbeiterkammer verschiedenen Supermärkten einen Besuch abgestattet, um die Preise von 591 Produkten zu vergleichen. Besonders auffallend war dabei der Unterschied zwischen Ma…

Lebensmittelpreise: Butter teurer, Mehl günstiger

Kronen Zeitung

Vienna

Austria

Food prices: butter more expensive, flour cheaper

PARIS (AP) — Pastry chef Arnaud Delmontel rolls out dough for croissants and pains au chocolat that later emerge golden and fragrant from the oven in his Paris patisserie.

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Pastry chef Arnaud Delmontel rolls out dough for croissants and pain au chocolat that later emerge golden and fragrant from the oven in his Paris patisserie.The price for the butter so essential to the pastries has shot up in recent months, by 25% since September alone, Delmontel says. But he is refusing to follow some competitors who have started making their croissants with margarine.“It’s a distortion of what a croissant is,” Delmontel said. …

Rising butter prices give European consumers and bakers a bad taste

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