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El Salvador Will Take Its Coffee to the Cocktail Bar with New Contest
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The Salvadoran coffee will be brought to a new dimension in the third edition of the Coffee Cocktail Challenge 2026, a competition that will bring together bartenders, baristas and Mixologists to create innovative proposals around coffee and cocktail shop. The activity will take place at the Hotel EntrePinos, in Chalatenango, and will have as main ingredient Salvadoran coffee produced in San Ignacio, Chalatenango, under the brand Los Potrerillos…
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