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Eating Lamprey From the Minho River in Valença
Summary by O Minho
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Between Friday and Sunday, the Gastronomic Festival "Flavors of the Lamprey of the Minho River" returns to São Pedro da Torre, Valença. During these three days, lamprey takes center stage in classic dishes such as Lamprey Rice, Lamprey à la Bordelaise, Stuffed Lamprey, Oven-Baked Lamprey, dried lamprey, and the emblematic five-flavor dish. "Major references to a cuisine that honors the river and the local fishing community," points out the city…
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