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Published 12 days ago

Delivery Continues To Drive the Triangle Restaurant Industry

Summary by Chapelboro.com
Story by Ira Wilder Four days after the pandemic was declared a national emergency, Alpaca Chicken, a Durham-based restaurant chain, began offering delivery for the first time. The Peruvian eatery was not the only restaurant to shift its business model. Decades ago, the delivery market was a niche sliced thinly by pizzerias. After humble growth in the 2010s, delivery accounted for less than 7% of fast-food and less than 3% of full-service resta…

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